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A Tour of Southeast Asia, hands on cooking class, Chef Tara Rajan

July 7 @ 5:00 pm - 8:00 pm

| $130.00

Sweet, sour, salty, spicy, bitter…the most wonderful thing about Southeast Asian cuisine is the complexity and diversity of its flavours. Join Chef Tara Rajan for a gastronomic tour exploring and sampling the culinary link between Asia and India. While the flavours may be complex, the preparation doesn’t need to be. With Chef Tara’s guidance you’ll have a hand in creating delicious dishes that are guaranteed to add some excitement and intrigue to your at-home cooking. Together we’ll make:

Gado gado (mixed vegetable salad with peanuts)

Coconut-noodle soup with tea-smoked shrimp

Stir-fried tamarind beef

Fried jasmine rice with cilantro and basil

Spicy eggplant sambol

Malaysian choy sum (greens) with garlic

All-purpose Asian chili sauce

and for dessert, candied ginger ice cream with grilled pineapple


July 7
5:00 pm - 8:00 pm


The Urban Element
424 Parkdale Avenue
Ottawa, Ontario Canada
+ download map & directions (PDF) + Google Map
Aside from street parking in our neighbourhood, we have limited parking at our venue. For both public and private events, please enquire. We are happy to guide you to the most convenient options!

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