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French Sauces 101, hands on cooking class (sold out), Chef Devin Marhue

February 26 @ 6:00 pm - 9:00 pm

| $130.00

In traditional French cooking, a good sauce isn’t just an accompaniment, it’s a necessity. Join Chef Devin Marhue and get the inside scoop on creating French sauces that will elevate your dishes from ho-hum to yum-yum. Future guests are sure to be impressed when you pull these off at home! Together, we’ll make:

Seared scallop, gribiche sauce, caramelized fennel puree

East coast cod fishcakes with soft boiled egg and hollandaise sauce, caperberries

Grilled bavette steak, triple cooked potatoes, espagnole sauce

Maple confit apple, puff pastry with vanilla crème anglaise and oat streusel

Details

Date:
February 26
Time:
6:00 pm - 9:00 pm
Cost:
$130.00

Venue

The Urban Element
424 Parkdale Avenue
Ottawa, Ontario Canada
+ download map & directions (PDF) + Google Map
Phone:
613-722-0885
Parking
Aside from street parking in our neighbourhood, we have limited parking at our venue. For both public and private events, please enquire. We are happy to guide you to the most convenient options!

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