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Gnocchi Masterclass, hands on cooking class, Chef Anna March

October 29, 2019 @ 6:00 pm - 9:30 pm

| $145.00

Most of us are familiar with the doughy goodness that are gnocchi but, if you’re new to the game, gnocchi are essentially small, delicious dumplings that strike a balance between being delicate and tender, yet sturdy enough to hold their own when combined with sauce. Quicker to make than homemade pasta, gnocchi are the perfect made-from-scratch dish with a plethora of finishing options. Tonight, Chef Anna March will guide you through the fundamentals of preparing gnocchi and offer up traditional and creative ways to serve them. The menu will be:

House made focaccia and dip to start

Pan roasted potato gnocchi, double smoked bacon, grilled corn caramelized onion sour cream

Baked potato gnocchi, san Marzano tomato sauce, roasted garlic with spinach, soft mozarella, and pan gratto

Poached pears, whipped mascarpone sweetened with honey and hazelnut praline


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October 29, 2019
6:00 pm - 9:30 pm


The Urban Element
424 Parkdale Avenue
Ottawa, Ontario Canada
+ download map & directions (PDF) + Google Map
Aside from street parking in our neighbourhood, we have limited parking at our venue. For both public and private events, please enquire. We are happy to guide you to the most convenient options!

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