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Springtime in Latin America, hands on cooking class (SOLD OUT), Chef Devin Marhue

May 24, 2017 @ 6:00 pm - 9:00 pm

| $120.00

A culinary favourite, Latin American cuisine delivers big-time on taste. While the flavours may be complex the prep doesn’t need to be! This class will leave you eager to plan your next dinner party; to gather your friends, turn up the music and show-off this delicious menu:

Peruvian ceviche with chili-spiced ‘Tiger’s Milk’, sea bass and gulf shrimp, and roasted corn and peppers

Mexican Tortilla Soup with fried corn tortillas, fresh cilantro and jalapeno crema

beef empanadas with tomatillo salsa and crème fraiche

crispy chicken taco made with marinated chicken thighs, mole sauce, house-made flour tortillas and salsa fresco

and, finally, tres leches cake with ground cherry compote and Malbec meringue.


May 24, 2017
6:00 pm - 9:00 pm


The Urban Element
424 Parkdale Avenue
Ottawa, Ontario Canada
+ download map & directions (PDF) + Google Map
Aside from street parking in our neighbourhood, we have limited parking at our venue. For both public and private events, please enquire. We are happy to guide you to the most convenient options!

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