February 4 - A Taste of the Mediterranean

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February 4 - A Taste of the Mediterranean
February 4 - A Taste of the Mediterranean
February 4 - A Taste of the Mediterranean
February 4 - A Taste of the Mediterranean

LIVE - Online Cooking Class with Chef Kass Pietropaolo: A Taste of the Mediterranean (Thursday, February 4, 6:00-7:30pm)

Cold and dark getting you down? Feeling in a winter rut? In tonight’s class you will be transported to warmer climate of the Mediterranean, courtesy of Chef Kass. Get some fresh meal inspiration with dishes bursting with flavour. Tonight’s cozy menu is just what you needed. Join Chef Kass to make these Mediterranean gems:

kotopita (chicken phyllo pie) | tatziki | pantzarosalata (beet salad) 

OPTIONALADD-ON SIDE & DESSERT, serves 2 w/ 2 servings option ($30); serves 4 w/ 4 servings option ($60)

SIDE: Marinated Olives + Feta

DESSERT: Baklava

OPTIONAL WINE PAIRING: red or white wine (TBD), $30 per bottle