January 10 - Breakfast Doughs

Regular price $150.00 Save $-150.00

January 10 - Breakfast Doughs

LIVE - Online Cooking Class with Chef Kass Pietropaolo: Sunday, January 10, 10:00am-1:00pm

Mmmmm … warm, fresh from the oven savoury and sweet doughy goodness..is there anything better to start the day? Grab a coffee, roll up your sleeves and join pastry Chef extraordinaire Kassandra in the kitchen this morning in our breakfast dough workshop. Prepare to roll up your sleeves and slow things down to create a dozen of each of these:

cinnamon buns | ham & cheese rolls | manchego & espellette scones | lemon scone w/ a quick blueberry jam

OPTIONAL ADD-ON: yeast for future use, $5.00 for 250ml container 

GF = gluten free | DF = dairy free | Veg = Vegetarian | VN = Vegan | NF = Nut Free