October 27 - Italian Cuisine

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October 27 - Italian Cuisine

LIVE - Online Cooking Class with Chef Kass Pietropaolo: Trofie al Pesto (Tuesday, October 27, 6:00-7:30pm)

Escape with us tonight and venture to the world’s favourite culinary destination.  Hearty, soul-soothing and oh-so-fulfilling, Italian dishes hold a special place in the hearts (and bellies) of many. Chef Kass will guide you through this Italian vegetarian menu:

hand shaped pasta | classic Genovese pesto | green beans | potatoes (Veg) PLUS a salad of mixed greens, raddichio, olives & lemon dressing

OPTIONAL ADD-ON: Hearty fall minestrone soup & house ricotta (Veg, NF), $15

OPTIONAL DESSERT ADD-ON: Olive oil cake w/ sweet ricotta cream & amaretti crumble (Veg), serves 2 w/ 2 servings option ($16); serves 4 w/ 4 servings option ($32)

OPTIONAL WINE PAIRING: red or white wine (TBD), $30 per bottle

GF = gluten free | DF = dairy free | Veg = Vegetarian | VN = Vegan | NF = Nut Free