This hearty meal is packed with flavours! We've rubbed chicken thighs in a blend of mustards and slowly roasted them. They're served atop seared and braised cabbage, leeks, smoked bacon, and onions. We've made a white wine and mustard cream sauce and poured it over everything, and added some blanched parsnips and new potatoes to round everything out.
Ready to be enjoyed on its own or paired with a salad or fresh bread.
1000g
Ingredients: chicken, pork, mustard, cabbage, leeks, potatoes, parsnips, onions, garlic, lemon, canola, alcohol, sulphites, spices